Celebrate love and fine dining this Valentine’s Day with an exquisite tasting menu at The Geranium, curated by the renowned Chef Steven Saunders.
Set for February 14th, 2026, this specially crafted culinary journey offers a sophisticated blend of luxury and flavor. For 99€ per person, guests can enjoy a multi-course experience featuring premium ingredients like French oysters, truffled beef, and gold-leaf desserts. To enhance the romantic atmosphere, the evening will feature live music from Orla.
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